Kastking Field To Kitchen Knives

Frequently Asked Questions

1. Are these knives easy to sharpen?

Yes, the KastKing Spartacus Field to Kitchen knives are easy to sharpen.

2. Can these knives be washed in a dishwasher?

No, it is recommended to wash these knives by hand instead of putting them in a dishwasher.

3. What are the available styles in the KastKing Spartacus Field to Kitchen knife collection?

The available styles in the collection are a 3.5″ Paring Knife, an 8″ Chef Knife, and a 12″ Carving/Slicing knife.

4. What is the hollow ground edge feature of these knives?

The hollow ground edge is created with evenly spaced vertical indentations, reducing friction and drag while cutting, carving, and slicing. This feature makes food preparation easier and faster, reducing hand fatigue.

5. What are the handles of the KastKing Spartacus knives made from?

The handles are made from durable and comfortable Kraton G Polymers, which are highly resistant to UV and can withstand higher temperatures.

6. Are the handles slip-resistant?

Yes, the handles provide a slip-resistant surface for a secure grip during slicing and cutting.

7. Can the handles be easily cleaned?

Yes, the smooth surface of the handles makes them easy to clean.

8. Can these knives be used in professional kitchens?

Yes, the KastKing Spartacus Field to Kitchen knives are designed for use in both professional kitchens and by discerning chefs. They are tough and rugged to handle even the toughest tasks.